Recipes from around the world
Staying home for the holidays? You can still take your taste buds around the world with these delicious international recipes from our staff. Starter: Stuffed Calamari Italy | Shared by Regina Ciccarelli, Senior International Business Development Executive INGREDIENTS 6 medium squid 1/4 cup Italian-style fine bread crumbs 2 tablespoons fresh parsley leaves 2 teaspoons fresh Read More …