Gelato: Because you needed more reasons to travel to Italy
Written by Explorica Program Consultant Kelly Bisbee. After living and traveling in Italy for four months and maintaining a strict diet of a 1 euro cono of gelato per day, it’s safe to say I’m (nearly) a gelato expert. Even with the ample choices for desserts in Italy, let’s be honest—the reigning king is gelato. Read More …